MOTHER’S Day MENU 2025

 3 courses  £33.50  

2 Courses  £28.50

Starters

Roasted tomato &

red pepper Soup, crusty bread

Grilled Goats cheese & roast beetroot salad, cider & mustard vinaigrette

Chicken Liver pate, apple chutney, granary toast

Panko breaded king prawns, sweet chilli dip, dressed leaves

Mains

Roast Topside of Beef,

Yorkshire pud gravy, roast potatoes

Roast Chicken breast, Yorkshire pud, gravy, sage stuffing, roast potatoes

Poached Salmon fillet, Dill Hollandaise, new potatoes

Nut & vegetable roast, caramelised onion gravy, Yorkie, roast potatoes

All served with a

selection of fresh vegetables

 Sweets

 Chocolate & honeycomb cheesecake

Salted caramel ice-cream, brandy-snap

Strawberry & raspberry Eton Mess

Selection of English cheeses, savoury biscuits, chutney

Some items on this menu might contain ingredients to which you may

be allergic, please ask for advice